The Angelina Christmas log designed by Alexis Mabille.
Photo By Courtesy Photo
LOG IN: Designer Alexis Mabille has joined forces with mythic Paris tearoom Angelina (which has served as stage for many of his fashion shows) to create a limited edition Christmas log. Developed with Angelina’s head pastry chef Sébastien Bauer, the quirky dessert, which boasts a quilted surface dusted in cocoa powder, a silver bow and edible studs, will be unveiled at the cafe tonight along with a range of new Angelina pastries. The log will be available for order from Angelina from Dec. 21 to 26.
ADD A COMMENT
Sign in using your Facebook or Twitter account, or simply type your comment below as a guest by entering your email and name. Your email address will not be shared.