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3-H CLUB: Within 1826 Restaurant & Lounge’s glittery, glass tower overlooking Collins Avenue, the two-Michelin-starred chef Danny Grant divides haute cuisine into the Harvest, the Hook and the Hunt. The festive atmosphere calls for bubbly before the parade of exquisite dishes like cucumber and almond gazpacho sprinkled with gin snow, and foie gras with strawberries and baby onions.